アクアリウムダイニング　サカナノセカイ　小倉店

◆Toast with sparkling wine

-Course content-

Christmas Course

● Assortment of 4 appetizers

Tuna and avocado tartare crostini

Burrata and Fruit Caprese

Snow crab and salmon roe blancmange

Smoked salmon and turnip marinated roulo

● Soup

Porcini mushroom potage

● Bread

Eccentric Freshly Baked Bread

Seafood dishes

Grilled lobster and serrano jamon with bisque coulis

● Meat dishes

Braised beef cheek in red wine with fried root vegetables

● pasta

Golden pasta with sea urchin and dried mullet roe

● Assortment of 3 desserts

White chocolate mousse cake

Tiramisu tartlets

Blue Macaron Petit Fleur

●Christmas herbal tea